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Sirop de Liège

Sirop de Liège: a very, very fruity Belgian specialty!

It is neither jelly, nor jam, nor marmalade…No, the Vrai Sirop de Liège® is a unique recipe full of fruit that was developed in 1937 with apples, pears, dates,...

4 kilos of fresh fruit for 1 kilo of syrup!

We need about 4 kilos of fresh fruit (apples, pears, apricots, prunes, dates) to produce 1 kilo of Vrai Sirop de Liège® and no less than 7 kilos of fresh fruit to create its sugarless sister.

How to enjoy the Vrai Sirop de Liège®?

. Deliciously simple on a slice of bread at any time of the day
. Accompanying a cheese platter, in line with the tradition that associates it to Herve cheese and fromage frais
. In your culinary creations: marinades, sauces, dressing, saladsand, last but not least, desserts.
. On pancakes and crêpes.

Sirop de Liège

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Sirop de Liège
€0.28
Sirop de Liège
€0.94
Sirop de Liège
€2.36
Sirop de Liège
€3.11
Sirop de Liège
€3.30
Sirop de Liège
€3.11
Sirop de Liège
€5.57
Sirop de Liège
€18.87
Sirop de Liège
€18.87
Sirop de Liège
€54.72

4 kilos of fresh fruit for 1 kilo of syrup!

How to enjoy the Vrai Sirop de Liège?

• Deliciously simple on a slice of bread at any time of the day.
• Accompanying a cheese platter, in line with the tradition that associates it to Herve cheese and fromage frais. 
• In your culinary creations: marinades, sauces, dressing, saladsand, last but not least, desserts. 
• On pancakes and crêpes.

4 kilos of fresh fruit for 1 kilo of syrup!

How to enjoy the Vrai Sirop de Liège?

• Deliciously simple on a slice of bread at any time of the day.
• Accompanying a cheese platter, in line with the tradition that associates it to Herve cheese and fromage frais. 
• In your culinary creations: marinades, sauces, dressing, saladsand, last but not least, desserts. 
• On pancakes and crêpes.

4 kilos of fresh fruit for 1 kilo of syrup!

How to enjoy the Vrai Sirop de Liège?

• Deliciously simple on a slice of bread at any time of the day.
• Accompanying a cheese platter, in line with the tradition that associates it to Herve cheese and fromage frais. 
• In your culinary creations: marinades, sauces, dressing, saladsand, last but not least, desserts. 
• On pancakes and crêpes.

Il faut 4 kilos de fruits frais pour obtenir 1 kilo de vrai Sirop de Liège.

Comment déguster le Vrai Sirop de Liège?
• Simplement sur une tranche de pain.
• En accompagnement d’un plateau de fromages, selon la tradition qui l’associait au fromage de Herve. 
• Dans vos préparations : marinades, sauces, vinaigrettes, salades et bien sûr en desserts. 
• Sur des crêpes

4 kilos of fresh fruit for 1 kilo of syrup!

How to enjoy the Vrai Sirop de Liège?

• Deliciously simple on a slice of bread at any time of the day.
• Accompanying a cheese platter, in line with the tradition that associates it to Herve cheese and fromage frais. 
• In your culinary creations: marinades, sauces, dressing, saladsand, last but not least, desserts. 
• On pancakes and crêpes.

€3.11

the Pomona needs 1,5 kilo of fruit to produce 1 kilo of syrup.

What does it contain?

A healthy mix of sugar beets and concentrated apple juice, without any chemical additives. The Pomona is therefore a rich source of minerals and part of a healthy diet.

4 kilos of fresh fruit for 1 kilo of syrup!

How to enjoy the Vrai Sirop de Liège?

• Deliciously simple on a slice of bread at any time of the day.
• Accompanying a cheese platter, in line with the tradition that associates it to Herve cheese and fromage frais. 
• In your culinary creations: marinades, sauces, dressing, saladsand, last but not least, desserts. 
• On pancakes and crêpes.

Ideal for restaurant.

4 kilos of fresh fruit for 1 kilo of syrup!

How to enjoy the Vrai Sirop de Liège?

• Deliciously simple on a slice of bread at any time of the day.
• Accompanying a cheese platter, in line with the tradition that associates it to Herve cheese and fromage frais. 
• In your culinary creations: marinades, sauces, dressing, saladsand, last but not least, desserts. 
• On pancakes and crêpes.

€18.87

the Pomona needs 1,5 kilo of fruit to produce 1 kilo of syrup.

What does it contain?

A healthy mix of sugar beets and concentrated apple juice, without any chemical additives. The Pomona is therefore a rich source of minerals and part of a healthy diet.

Ideal for restaurant

4 kilos of fresh fruit for 1 kilo of syrup!

How to enjoy the Vrai Sirop de Liège?

• Deliciously simple on a slice of bread at any time of the day.
• Accompanying a cheese platter, in line with the tradition that associates it to Herve cheese and fromage frais. 
• In your culinary creations: marinades, sauces, dressing, saladsand, last but not least, desserts. 
• On pancakes and crêpes.